The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

ti" im I ..... . TKB .WSBT VAN NfSWS t isasasiis '•Li A j j l r t l o . 19S1. S B H m i w . , t i t- *■■ . , - . ' j ----------- m ►/ i l ■ THE RED AND WHITE STORES Dnnduave AOlDIfSUlV 15th and Mftrln* ' ^ ^ ^ ' S A J L E ' ' SOGTOdiS: Friday and Saturday, April 10 & II 0 4Tl LOT NUMUKH I ̂ , | I lift iM /fe Wliltf! COKFKE I On MILK^ ta ll »l*e :........... . 40c ; ri)fli'yM nK K '2 '- „ ■ . * ■ " I tin AlA JIM A l a OK, M urray'a 4h ..................................... ....... 40c LOT NUMHKK 13 ̂ , 3 Una lied & W hite SOCKEYE , -BA LM O N.... ' ' LOT ■ N tl .M .... 5 IliiM-Nd, r»-«levt» l;KAB or BBAiNS-- ColumMu, 2» .... .^..... j.]:......... 49c ..1 .= U )T N U M B ER 4 J tiiw Ufd & W hile TOM ATOES iuriie No. 2*/f. Ilrtti ................. 40c , j. _ ■:-------- --- , I jj,p NijjvniKlMO W fnsrm T B E R '15 ' 2 iiktM. I•I^JNK8, Nnbftb, 2« lurjic mI/C ......... ................i. 40c *. I HOUSEHOLD MILK l.OT NUMBER 5 " I nkt. Swanadown OAKKrFLOUR*' I pki. BIIREODKI) WHEAT 40c i 'ic rrN U M B E R (I ■;i dozen (HIANOKB, Bunklat, , (Jo6d Hjze ..................... .......... 49c LOT NUM BER 7 10 pklH. Red & W h ile 'JE L L Y tinw Red & White BIIUK ...,,, 40c '(c'xci'|)l Chicken) • • ' LOT NUMBER 17 * - I i>kL ALL BRAN, KoIIokk'h liiriie. 3 pkiH. -CORN FLAKES, KelloRjf'H ■ ». ............................................. 49c lA u , - i ' ...................... ........... - - - , , LOT NUMBER 19 f < - .. ...... l»O\V^0I5RS, lilt fliivprH .... 49c j LIFKIBIOV SOAI^... 19c LOT NUMBER 2(r ■ " ' ' 1 tin Rt-d & White FLOOR'WAX 1 tin SHOE ROLISH, NuffRct 49c Lf)T NUM BER 8 ' ............. r u n SOCKEYE SALMON, Red . and W hite. . 1 tin LOBSTER, Red & W hite 49c L<vr NUM BER U I I iikt Red & W hite A SSO IITE D ' \ FANCY BISCUITS, I Ih. 1 pkl. Red A rrow HONEY ORAJIAMS ...................... ......... 49c . , ... .................. ............................... .»__________ .........................................•..........■............... LOT N U M B E R 'lO . ' " . ' I tin VI-TONhL 1« oz....... .......... 49c j ' LOT NUMBER 21 1 tin Red & White BAKINO POWDER 2 IbH. SIl/VERLEAF LARD, SwIft'H', In ................. ........... . 49c I,OT n u m b e r 12 . r»_rollH .TO ILET p a p e r ; Red & W hite .7.......................... 49c LOT NUMBER 22 ,. \ - MAYONNAISE, 8 oz. IkiKt'F'oodH SALAD DRESSINO, 12 oz. 2 jar» ................... ,............................... 49c BREAD; BervuH, Brown/ W hite or Sandwich.;...... ...3 Iar|^e..24 oz. - lo av es . 25c ROBERTS' BETTER .MEATS Phone West 190 Government Inspected Meals No. 1 Grade only ~ Specials for CASH Minced Steak. .. 2 lbs. 25c I,x)ftn Slewing Beef, ~ Boilinif .BeelV-lb. "Blarle" ' Y z 9 Round Bone Oven Roa.st, Runip R oast, Ib.^.............18c Pvime Ribs; 1 b; ~......18c T)eep Sirloin, lb. 77....... 2.5c" Y'oung Local Spring iMmb Shoulder, lb .......... 17.!4c R ib , b reas t on, lb .-- 18c Y o u n g i? o rk -i: Lqgs (F o re s ,Jb ........ l^V^c. t ' i -; 8 M m M i 5r^ "III l i i i ¥ ' Pork B u tts , ib. ..... 19c ......... 2 0 c F ork SaUsago, sm all, lb, 25c Pork Sausage,^TargeVlb. 20c C am bridge Sausage, - |; 2 lbs. 25c P u re Beef D ripping, a lbs.-2^5e^ A y rsh ire Bacon, sliced. ' lb ......... . . . - . . ' f ; . . ........ 30c B .T I -Ghee.se,-T asty , lb; 25c --Ibicen, Home Cured, sliced, lb...... L..r:.............45e BackrBncon, sliced, lbT41^"' Bacon. Side, l^v the piece It^. y . 4 . . . V . I I 28e. EOeS- t GGS- IHilIet Extra, doẑ 19c Alberta Na. 1 Butter 3 lbs^,$l.00 Why Pay More? BUILD NOW ^ WHEN PRICES-ARE LOW .1 Lam'bpr. for 10x16 Garage - - including floor ..'$25;00 _,niL Ft._.CI.oso- Board Fence 5.00 .'S h ip lap from ............. 9.00 2x4 Common, sized........ 9.00 . 2 X 6 to 2 X 12 common, - sized '......... 10.00 - % X 8 Bungalow Siding, •tJodar, shorts ...... 7.00 \.lx 2 .-3 and 4 D. D.^'^ir;" per 100 lin. f t . , ........... ^^50 Cednr Lattice, per 100 rTn,' '̂"P^ J e c t .............................. .•. .25 4 in. Clear Gutter, any . length, per lin. f t ................ 06 -N o . 71 XXX-ShihgleF'.T.r.. 2.50 f No. "2 Shingles ............... 1.70 _Wall Shingle.s ................ ^L25 - . SPECIALS l'x3 find 1x4 No7 1. Angle _ _ grain 'floonng .... $28.00 24x24-™2-Lij^tAVindows, 8x10-- .4 Light.Sash ........ -10x-12~->r Light- Sash......r 3x10--6 Light Sash ....... 1.25 10x12--6 Light S a sh ....... 1.40 Gyproc Plaster Board, Building Paper, FIk. Veneer and all Building Materials AMBLESIDE L p B E R C O .lT D . ' 16th arid Maririb Drive Phone West 199. After, 5 p.m. ask for Gerry Dent ___________ jPhone AVest 24lU.i I t la ra th e r in teresting to note th a t a local metlical man h a i th e noted Jersey herdB .in the lower F ra se r Valley, and th a t he w as accompanied by the:' two Health. O fficers of the N orth Milk has been very much to ' 'th e fore ih i;he'.public press of late,, and an y move of th is tn a t- ure cannot be otherwise than ad­ vantageous to the public. I t is known that ill least one of the medical .health officers tak ing .p a rt ' in Ĵ ,his,, inspection , tr ip is ■properlyL'qualiiied ip : judge as to the methods of p ro­ duction, th e health of dnimals and th e san itary handling of -milk-i^n-inasmuch ,,that being a D octor pf Public. Ilealth he m u s t , be thoroughly grounded in all these m atte rs . ; ■ > W est Vancouver is to be con­ g ra tu la ted upon having had for some y ea rs a .supply, of, high quality Je rse y Milk produced by - the pure bred Jer.sey herds of the Spencer Dairie.s Limited. 'Anyone who hA.s followed the ag ricu ltu ra l exhibition a t Van-f couver and New W estm inster fo r the la s t ten years cannot * -h e lp -.L u t. impressed by the way in w hich pure bred Jersey . h isto ry has been -made by the**- David Spencer organization. . , Some of; the .finest Sires avail­ able from th e Island*'of Jersey , th e original homes o f 'th e , Jersey c a ttle , 'h a v e been purchased by the Spencer family fo r the sole purpose" of im proving the stra in of the Je rsey herd.s' in the F ra s ­ e r V alley .. \ No doubt our. local' medical men on th e ir .inspeetTon trip saw - m any herds which ..might have had th e ir foundation in the high class pedigi*eed stock raised' and developed by th e Spencer-in ter­ e s ts ; And had they had suffici-: e n t tim e a t th e ir disposal they >vouId have found the sam e con- , .ditions ob tain ing in .the Spencer ,stock _which h a d ■ :s6 satisfied * them . i n ; th e -h e rd s w hich theyL: inspected bn. th e ir triir. ■ 7 It^is a matjter for congratula­ tion th a t ' ffrespectivF 'of breeds _ of anim als, th e whole 'of the_ F ra se r Valley a rea is practically .immune from.IT.B., h av in g been declared a T.B, free area^by the ' Dpmjjuon G.Q:Yej.nBi.ent as the re­ su lt of the application of over_ J75Y of the F r a s e r Valley farm - e rs some th ree or fou r years " ago.^ . - _ This inspection, is T am edT 'bn - periodically by th e . Federal^ --ail thorities--so-H hat: ̂im m unfty'F frorn^ Bovine T. B. m ay Be prac- _.UcalJy_guaranteed-.to a |l .citizenst of th e N orth and South Shores. I t is ra th e r to be reg rrtted t h a t th e suggestion is m ade'th a t " m ilk produced_Jxom th is kind of herd can .be freely used w ith ­ ou t pasteurizing ,'fo r th e modern -- m edical, health officer, who was . one of the, party: m aking the trip knows th a t pasteurization is the la s t link--in a chain o f safety,- .whose .fi'rst links a re "fo ile d in the hea ith -o f^he^bL W ^S ean li- j ie s s of the fai;m equipment,^ the sanitary- production^of th e ' milk a-.#-* f* " Government Inspected Only LAMB. BkEFrPORK;:VEAL. Etc. ^ COOKED MEATS OF ALL KINDS, DELICATESSEN ^Two Stores fo r your service HOLLYBURN STORE . AMBLESmE.STORE West 3 ; West 303 West Vancouver Lumber Co. J5th,and,.Marine,.l.: „ LIMITED W. J. Turnbull, Manager, . --Residence, Phone: 'West 368L ^ ^ ., S E R V I C E -- -- ' Everything for the Building, L U M A E R SASH . DOORS ROOFING ' BUILDING PAPER Lamatco-T7- Gyproc -- Plaster Board Beaver Board -- Shingles WithmtRâ d no central shq̂ pmĝ district could exist , t h e n d e c e n t r a - . liz e d . W i l l b u s i n e s s b e .f o r c e d in to s u b u r b a n s u b - c e n t r e s b e c a u s e o f t h e ' in c re a s ir ig tra f f ic c o n g e s t io n d o w n to w n ? , These questions are" being asked .by/-experts in civic development all over this continent;/ At present 80 t§^90. per cent, of the Vancouver travel­ ling pubbe travel by street car. .Congestion on the downtown streets caused by the increased numbers of P*^tomobiIes IS maldng it more difficult for street cars to get through the streets. Unless th is'80 to 90 per c h e a p ly a n d c o n v e n ie n t ly , th e y w ^ s h ^ p ^ a n d d o b u s in e s s e ls e w h e re th a p d o w n to w n . 1 M e r 9 b a n ts and business men who never travel by ̂ forget th^'shoppers and Qthers_ ^ 0- bnng^hem- busmess-'tfavel almost' "entirely by t ^ S e interest ^ these-business^meS ~--SrXr ® '̂ ^^Sesttpifdoes not hamper the . .street cars which bnng their customers to their doors. ------ --'-j/i-S_sisMy.0 UT- s ttc^t-T-ciilwuy-to------------ . . serve Vancouver \ ■ E E (3 1 K 8 f f ln i^ C D t VICTORIA G rrr! it reaches the city '^pl'ant fo r cj, . •/ r * „ '.e bottlijig ahd deliveiy. I . r _ Shopm an (show ing roHs of There can be no disagreem ent .Im oleura): I am afra id m adaip, .uWith a s ta tem en t', which sav^, •■■ ■ • ........ ............ f T ^ I .X 4 v V i / i X l d f l . ' ' ■ VV I I I f ' I I r ' T s h o w n y o u a ll o u r . l , a t " d ir t .v T n ilk a n d d i s e a s e 'c a r - -- s t o c M r a t - w c c o u ld p r o c u r e m d r e , r y m g m ilk i.s a v e r y r e a l m e n a c e f r o m o u r f a c t o r y . - - - . ^ ^ - i n a n y h o u s e h o ia r a n d d o u b i n o U d y : W e ll , p e r h a p s y o u 'd , w h e n t h e r e a r e c h i ld r e n '̂- ^ h f e bette r, l o u see, I w an t .smne- Spencer D airies fe^ g n iz ed th e ir J l i m o f a n e a to p a tte rn and -responsib ilitv in C * i s r e g a r d qm te sm a ll- - ju s t -a- little square ' m w y J tea fa ig o . w to - th e v X t fo r m y d o g s kennel . - _ , ®>'took td;develdptTers6ybreeding Va iley7-arid" tDday Cheerful Service 24 Hours a Day « ' 365 Days in the. Year.' OWL SERVICE STATION (Date Maple Servicer S ta tio n ) - -- M ^ in e D rive a t Capilano B ridgeC t:X- gai pair of as a^'further evidence of th a t r t - ' • ' p o n s ib ih ty to the_ public thev -M ale C le ik . Ves, m is s ;s o ^ haye _ai*rahged' to m ake thefF t o g J ik e - t h e ^ n e s you t o e own deliveries of th e high q S S ' 1 I ity Jersey -m ilk - ' A Little Hint? . . PIM'i _____________a n m d -J n \ th e w atching -- --rr---- r --:----- -- papera^A haf .^oirte people wiere th e window 1 ^from girl had- dorie unusually- poisoned th ro u g h ea ting chpeok th e r l ?ire L v W ll M ri^' good m-Uic second.gn:acle, and-was' a te s? . . vt - your c W u p iW io t^ ,to the t o d . On .meeting. H e : I fancy "l . did, bu t w h a t of m v her Xomer t r i n t o whom-shoTrd\*ed- ahoiit it? . : ' G?^man- W r T>n k • , ' -dearly r> r -first. words were;. wis^ -----N oth ing ; except th a W ' . in mum And yo^knew enough to toneh.m.o nô t was .thmkmg-er:--how safe we .e.ve that .are ^ w " f LTD. NORTH VANC00VER